Bake great bread with the touch of a button. SteamBake ovens use steam to prove the dough, rising fast and even for airy moist insides. To add the final touch of perfection, regular dry heat is introduced to make the crust crispy and golden brown.
Easy cleaning with AquaClean
Cleaning after cooking doesn't need to be a chore - Electrolux oven cleans by harnessing the power of humidity. AquaClean evaporates the water at the bottom of the oven and steam loosens otherwise stubborn grease and residue left on its surfaces. So you can easily achieve a natural clean.
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Main characteristics
The characteristics of the products can be changed by the manufacturer without any notification. The store is not responsible for the changes made by manufacturer.