Bread Maker Panasonic SD-B2510WTS

The best bread quality is achieved through the right temperature. That's why the B2510 uses two built-in sensors to detect internal and external temperatures, allowing you to optimize your programs at every stage. Programs for making gluten-free bread, muffins, pizza dough and pasta allow you to avoid allergens and enjoy the taste of your favorite dishes. Diversify your menu with yeast-free bread - combine different types of flour, use kefir, yogurt or sourdough. From 21 automatic programs to choose from, you can bake almost any kind of bread - yeast, low-yeast, yeast-free, gluten-free, sourdough bread. Knead various dough - for buns, pizza, dumplings, dumplings, etc. Cook cakes, jam, fruits in syrup.